“When I get home I go to bed quickly, that I may not see them eating supper; and, shutting my eyes, dream of how fine it would be to endure martyrdom at the hands of some Herod or Dioskorus, to live in the desert, and, like St. Serafim, feed the bears, live in a cell, and eat nothing but holy bread, give my property to the poor, go on a pilgrimage to Kiev. I hear them laying the table in the dining-room--they are going to have supper, they will eat salad, cabbage pies, fried and baked fish. How hungry I am! I would consent to endure any martyrdom, to live in the desert without my mother, to feed bears out of my own hands, if only I might first eat just one cabbage pie!”
A cook of roughly the same moment, setting down the same dish.
257. INGREDIENTS.--Any remains of cold fish, such as cod or haddock; 2 dozen oysters, pepper and salt to taste, bread crumbs sufficient for the quantity of fish; 1/2 teaspoonful of grated nutmeg, 1 teaspoonful of finely-chopped parsley. _Mode_.--Clear the fish from the bones, and put a layer of it in a pie-dish, which sprinkle with pepper and salt; then a layer of bread crumbs, oysters, nutmeg, and chopped parsley. Repeat this till the dish is quite full. You may form a covering either of bread crumbs, which should be browned, or puff-paste, which should be cut into long strips, and laid in cross-bars over the fish, with a line of the paste first laid round the edge. Before putting on the top, pour in some made melted butter, or a little thin white sauce, and the oyster-liquor, and bake. _Time_.--If made of cooked fish, 1/4 hour; if made of fresh fish and puff-paste, 3/4 hour. _Average cost_, 1s. 6d.
Sources: The passage is from Anton Pavlovich Chekhov, Project Gutenberg Compilation of Short Stories by Chekhov, free to read in full at Project Gutenberg. The recipe is from Beeton, The Book of Household Management of 1861, also free in full. Both are in the public domain in the United States. The binding above is ours — moss cloth, teapot stamp.